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Old 11-05-2017, 08:15 PM
Francis Daignault Francis Daignault is offline
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Join Date: May 2016
Location: MA
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Default Re: Exotic Foods from Ethnic Menus?

Sounds to me like you fry them just enough to kill/open them while regaining the raw flavor. That could be a great idea because opening a live oyster is a PIA. I admit that I am no expert on the prep of oysters. I just said what we like. I could never write an oyster book.
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